Foods Consulting
Catering
In our product range you will find different sauces bases suitable for meat, salads and vegetables. You can take advantage of our offers of marinols with a traditional, spicy and sweet-sour taste. Different taste interpretations are suitable for meats and vegetables, either grilled or oven baked. We also offer bases for cream soups, as well as blending mixtures and fiber.
Paella Bases
Seafood Paella
Necessary products:
20 g base, 500 ml water, 125 g rice
cooking oil, seafood, vegetables
Chicken Paella Valenciana
Necessary products:
20 g base, 500 ml water, 125 g rice
cooking oil, chicken meat, vegetables
Paella with Squid Ink
Necessary products:
50 g base, 500 ml water, 125 g rice
cooking oil, seafood
Cream soup Bases
Carrot
Necessary products:
90 g base and 1 l water
Mushroom
Necessary products:
80 g base and 1 l water
Chicken
Necessary products:
80 g base and 1 l water
Seafood
Necessary products:
80 g base and 1 l water
Marinates and Marinolas for Meat
Grill Marinade
Necessary products:
70 g marinade, 60 ml water, 30 ml cooking oil, 1 kg meat
Barbecue Marinade
Necessary products:
100 g marinade
1 kg meat
Doner Marinade
Necessary products:
100 g marinola
1 kg meat
Honey Mustard Marinola
Necessary products:
100 g marinola
1 kg meat
Thyme and Lemon Marinola
Necessary products:
100 g marinola
1 kg meat
Honey and Lemon Marinola
Necessary products:
100 g marinola
1 kg meat
Meat and Vegetable Breading
Fine Breading
Composition:
Starch, Protein and vegetable fiber, salt and flavor
Coarse Breading
Composition:
Starch, Protein and vegetable fiber, salt and flavor
Breading Mixture
Necessary products:
250 g mixture
1 l water
Sauce Bases
Gravy Sauce
Necessary products:
100 g base and 1 l water
Devil's Sauce
Necessary products:
100 g base, 1 l water and
vegetable oil
Four Cheese Sauce
Necessary products:
125 g base, 800 ml water and vegetable oil
Blue Cheese Sauce
Necessary products:
150 g base, 900 ml water and vegetable oil
Mushroom Sauce
Necessary products:
100 g base and 1 l water
Porcini Sauce
Necessary products:
90 g base and 1 l water
Honey Mustard Sauce
Necessary products:
250 g base, 500 ml water
125 g vegetable oil and 125 g vinegar
Caesar Sauce
Necessary products:
125 g base, 800 ml water and vegetable oil
Seasoning
Liquid seasoning
Product intended for application on ready-to-cooked meat to enhance the taste and smell of smoked meat
Smoke aroma without salt
Necessary products:
1 kg meat
5-15 g seasoning
Smoked Red Pepper
Special development for the production of choriozo
Grilled Chicken
Necessary products:
1 kg meat, 20 g seasoning
60 ml water, 30 ml vegetable oil